So for two weeks my oven cooking was reduced to using an extremely tiny toaster oven.
Or, I experimented with the air fryer. Can one bake cookies in an air fryer?
I am still getting used to it. I am not sure that I like that all the controls are electronic and there are only touchpad buttons.
I got over my fears this weekend about it though. I made a batch of bagels. They seemed to have turned out alright. The oven preheated a lot faster than the old one and seemed to maintain temperature correctly.
They look delicious!
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